Serves: 4 Nutrition: 308 calories, 14.7 g fat, 12.2 g sat fat, 46.1 g carbs, 5.5 g fiber, 25.7 g sugar, 2.2 g protein (without sweetener) This recipe requires very ripe bananas – which tend to be sweeter than the green-tinged ones because the sugars concentrate as they age. This ice cream is paired with […]
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